Want a yummy, easy salad for any meal? Try Ingles Rotisserie Chicken Salad Recipe. Packed with flavour and easy to eat, many love it, including me.
Ingles Rotisserie Chicken Salad is a tasty choice for salad lovers. With tender rotisserie chicken, it’s a mix of fresh ingredients making every bite satisfying.
The juicy chicken with crisp veggies creates a perfect blend of flavours, bringing joy to any table.
Why Choose Ingles Rotisserie Chicken Salad?
Choosing Ingles Rotisserie Chicken Salad is easy. First, it’s simple. No need to prepare; just grab a ready-to-eat salad.
Second, the quality of the rotisserie chicken makes it tasty and fulfilling. Lastly, it’s affordable for those seeking a yummy meal without spending much.
My first time with Ingles Rotisserie Chicken Salad was great. Found it on a busy day when cooking seemed hard.
Fresh veggies and tender chicken caught my eye. From the first bite, I was hooked. The convenience and deliciousness made it a quick, tasty favourite.
Ingredients To Make Ingles Rotisserie Chicken Salad
- Chicken meat (chopped) = 1 kg
- Mayonnaise and sour cream = 1/2 cup
- Lemon juice = 1 tablespoon
- Black pepper = 1/2 tablespoon
- Slivered almonds = 1/2 cup
- Celery (chopped) = 1 Stalk
- White onion (chopped) = 1
- Boiled eggs (chopped) = 4
- Sweet-hot pickle relish = 1/2 cup
- Paprika = 1 tablespoon
- Salt (to taste)
Steps Involved In Making Ingles Rotisserie Chicken Salad
- Start by frying minced chicken in a bit of oil until fully cooked. Keep it going for 5 minutes.
- While the chicken cooks, chop veggies, including onions, into small cubes blending with the chicken.
- Chop celery and eggs. Add almonds for a nutty touch – crush them for the salad.
- Once the chicken’s done, transfer it to a bowl.
- Mix chopped onions, celery, and eggs into the bowl.
- Make it moist by adding mayo, cream, and lime juice for a fantastic taste.
- Sprinkle dry seasonings and top it with crushed almonds.
- Add spices while cooking for extra flavour or cheese if you love it.
FAQs
Is it gluten-free?
Unfortunately, it may contain gluten. Check the label for details.
Are there vegetarian options?
No, it features rotisserie chicken, making it meaty.
What Can You Serve With Ingles Rotisserie Chicken Salad?
- GARLIC BREAD: Pair with warm garlic bread for a tasty combo.
- ROASTED VEGETABLES: Enhance with savoury roasted veggies.
- QUINOA: Serve over quinoa for a wholesome twist.
Storage Tips
Keep it chilled for freshness. Store leftovers in an airtight container.
Concluding Remarks!
Ingles Rotisserie Chicken Salad brings joy to meals. Whether you’re a fan or new, savour the convenience and satisfaction it brings.
Perfect for quick, tasty, and affordable meals. So, enjoy Ingles Rotisserie Chicken Salad and make your mealtime delightful.
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Ingles Rotisserie Chicken Salad Recipe
Ingredients
- 1 kg Chicken meat (chopped)
- 1/2 cup Mayonnaise and sour cream
- 1 tablespoon Lemon juice
- 1/2 tablespoon Black pepper
- 1/2 cup Slivered almonds
- 1 Stalk Celery (chopped)
- 1 White onion (chopped)
- 4 Boiled eggs (chopped)
- 1/2 cup Sweet-hot pickle relish
- 1 tablespoon Paprika
- Salt (to taste)
Instructions
- Start by frying minced chicken in a bit of oil until fully cooked. Keep it going for 5 minutes.
- While the chicken cooks, chop veggies, including onions, into small cubes blending with the chicken.
- Chop celery and eggs. Add almonds for a nutty touch – crush them for the salad.
- Once the chicken's done, transfer it to a bowl.
- Mix chopped onions, celery, and eggs into the bowl.
- Make it moist by adding mayo, cream, and lime juice for a fantastic taste.
- Sprinkle dry seasonings and top it with crushed almonds.
- Add spices while cooking for extra flavour or cheese if you love it.