Jamie Oliver Peppercorn Sauce Recipe

January 22, 2024
Jamie Oliver Peppercorn Sauce Recipe
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Want a tasty friend for your food? Try this Jamie Oliver Peppercorn Sauce Recipe. This sauce makes your food extra special. It’s like a kitchen superhero that makes your regular food taste amazing.

Jamie Oliver Peppercorn Sauce is a yummy mix of creamy goodness and bold black peppercorns. 

It’s a sauce that can make simple food taste fancy. With its smooth feel and strong flavour, many home cooks and food lovers use it all the time.

Why Choose Jamie Oliver Peppercorn Sauce?

Why pick normal when you can have something fantastic? Jamie Oliver Peppercorn Sauce is made with care, using the best things to give you a great taste. 

Use this sauce to make your food fancy without working too hard. It’s a big help for those who want amazing food every time.

I first had Jamie Oliver Peppercorn Sauce on a cozy weekend dinner. I poured it on my steak, and it tasted amazing. 

The mix of creaminess and peppery flavour was like a tasty adventure for my taste buds. Now, it’s always in my kitchen, impressing my family and friends.

Ingredients To Make Jamie Oliver Peppercorn Sauce

  • Unsalted butter = 1 tbsp
  • Sunflower oil = ½ tbsp
  • Shallots (peeled and chopped finely) = 2 
  • Heavy cream = ½ cup
  • Beef stock = ¾ cup 
  • Black peppercorns (divided) = 4 tsp
  • Worcestershire sauce = 2 tsp
  • Salt = ¼ tsp

Steps Involved In Making Jamie Oliver Peppercorn Sauce

  1. Crush 3 tsp of peppercorns in a bag.
  2. Melt butter and oil in a pan.
  3. Add shallots, salt, crushed, and whole peppercorns; cook.
  4. Pour stock and Worcestershire sauce; boil, and simmer until reduced.
  5. Stir in cream, simmer, then remove from heat.
  6. Serve the sauce over the steak.

Recipe Tips!

  • Cook the sauce on low heat for a creamy texture.
  • Add a bit of red wine for a richer taste.
  • Use fresh ground black pepper for a strong and nice kick.

FAQs about Jamie Oliver Peppercorn Sauce:

Is it good for vegetarians? 

Yes, Jamie Oliver Peppercorn Sauce is veggie-friendly.

Can I use it as a dip? 

Yes! It’s great for fries, nuggets, or veggies.

What Can You Serve with Jamie Oliver Peppercorn Sauce?

  • Steak: The sauce makes steak taste even better.
  • Chicken: Make grilled or roasted chicken fancy with this sauce.
  • Potatoes: Whether mashed or roasted, potatoes love this sauce.

Concluding Remarks:

In the world of tasty food, Jamie Oliver Peppercorn Sauce is the boss. It turns plain dishes into amazing meals. 

Make your meals special, impress your guests, and enjoy the richness of this tasty gem. With Jamie Oliver Peppercorn Sauce, every meal feels like a party of flavours and joy.

More Amazing Recipes

Jamie Oliver Peppercorn Sauce Recipe

Jamie Oliver Peppercorn Sauce Recipe

Want a tasty friend for your food? Try this Jamie Oliver Peppercorn Sauce Recipe. This sauce makes your food extra special. It's like a kitchen superhero that makes your regular food taste amazing.
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Sauces
Cuisine British
Servings 4
Calories 170 kcal

Ingredients
  

  • 1 tbsp Unsalted butter
  • ½ tbsp Sunflower oil
  • 2  Shallots (peeled and chopped finely)
  • ½ cup Heavy cream
  • ¾ cup  Beef stock
  • 4 tsp Black peppercorns (divided)
  • 2 tsp Worcestershire sauce
  • ¼ tsp Salt

Instructions
 

  • Crush 3 tsp of peppercorns in a bag.
  • Melt butter and oil in a pan.
  • Add shallots, salt, crushed, and whole peppercorns; cook.
  • Pour stock and Worcestershire sauce; boil, and simmer until reduced.
  • Stir in cream, simmer, then remove from heat.
  • Serve the sauce over the steak.

Notes

  • Cook the sauce on low heat for a creamy texture.
  • Add a bit of red wine for a richer taste.
  • Use fresh ground black pepper for a strong and nice kick.
Keyword Jamie Oliver Peppercorn Sauce Recipe