Trader Joe’s Chicken Pot Pie Recipe

December 26, 2023
Trader Joe's Chicken Pot Pie Recipe
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Trader Joe’s Chicken Pot Pie is not just food; it’s like a warm hug. In this blog, I’ll share an easy and yummy Trader Joe’s Chicken Pot Pie Recipe.

Many people think of family dinners and cozy nights when they eat them. But what makes this pie special? 

Think of a golden pie filled with chicken, veggies, and creamy sauce. That’s Trader Joe’s Chicken Pot Pie. It’s a classic dish that’s easy and yummy.

Why Choose Trader Joe’s Chicken Pot Pie?

First, it’s tasty—like homemade food. Second, it’s simple. Just put it in the oven. And it fills you up. One pie can feed a couple or a small family.

I remember a cold evening. I needed a quick dinner. I tried Trader Joe’s Chicken Pot Pie. It was warm and delicious. I liked it a lot.

Ingredients To Make Trader Joe’s Chicken Pot Pie

  • Egg = 1
  • Chicken breast (skinless and boneless) = 1 1/4 pounds
  • Pie crusts = 2 (9-inch)
  • Dry white wine = 3/4 
  • Carrots (peeled and sliced) = 1 cup
  • Frozen peas = 1 cup 
  • Frozen corn kernels = 1 cup
  • Medium onion (small dice) = 1/2 
  • Chicken stock = 1 1/4 cups
  • Whole milk = 1/2 cup
  • Unsalted butter = 2 tablespoon
  • Cream = 1 tablespoon
  • Thyme leaves (fresh) = 1 teaspoon

Steps Involved In Making Trader Joe’s Chicken Pot Pie

  1. Heat oven to 400°F. Boil carrots in 1 cup water; set aside.
  2. Melt butter in a skillet. Cook chicken until browned.
  3. Add onion; cook until clear. Stir in flour; cook briefly.
  4. Pour in stock, wine, milk, and cream; season.
  5. Add peas, corn, carrots; simmer for 10-15 minutes.
  6. Mix in thyme leaves. Fill the pie pan with the mixture.
  7. Cover with a second pie crust; seal edges.
  8. Mix egg yolk with water; brush on the crust.
  9. Make two slits on top. Sprinkle it with salt (optional).
  10. Bake until golden, about 30 minutes.
  11. Cool for 15 minutes before serving.

Recipe Tips!

  • Use fresh ingredients.
  • Measure accurately.

Questions About Trader Joe’s Chicken Pot Pie:

How long does it take to cook? 

About an hour until it’s golden.

What to eat with Trader Joe’s Chicken Pot Pie?

  • Mashed Potatoes: Soft and comforting.
  • Green Beans: Crunchy and fresh.
  • Cranberry Sauce: Sweet with the savoury pie.
  • Cornbread: Great with every bite.

Concluding Remarks!

Trader Joe’s Chicken Pot Pie is more than just food. It’s a mix of flavours and memories. If you’re busy or want comfort, this pie is perfect. Try it and let it warm your heart.

More Amazing Recipes

Trader Joe's Chicken Pot Pie Recipe

Trader Joe’s Chicken Pot Pie Recipe

Trader Joe's Chicken Pot Pie is not just food; it's like a warm hug. In this blog, I'll share an easy and yummy Trader Joe's Chicken Pot Pie Recipe.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course Main Course
Cuisine American
Servings 4

Ingredients
  

  • 1 Egg
  • 1 1/4 pounds Chicken breast (skinless and boneless)
  • 2 Pie crusts (9-inch)
  • 3/4  Dry white wine
  • 1 cup Carrots (peeled and sliced)
  • 1 cup  Frozen peas
  • 1 cup Frozen corn kernels
  • 1/2  Medium onion (small dice)
  • 1 1/4 cups Chicken stock
  • 1/2 cup Whole milk
  • 2 tablespoon Unsalted butter
  • 1 tablespoon Cream
  • 1 teaspoon Thyme leaves (fresh)

Instructions
 

  • Heat oven to 400°F. Boil carrots in 1 cup water; set aside.
  • Melt butter in a skillet. Cook chicken until browned.
  • Add onion; cook until clear. Stir in flour; cook briefly.
  • Pour in stock, wine, milk, and cream; season.
  • Add peas, corn, carrots; simmer for 10-15 minutes.
  • Mix in thyme leaves. Fill the pie pan with the mixture.
  • Cover with a second pie crust; seal edges.
  • Mix egg yolk with water; brush on the crust.
  • Make two slits on top. Sprinkle it with salt (optional).
  • Bake until golden, about 30 minutes.
  • Cool for 15 minutes before serving.

Notes

  • Use fresh ingredients.
  • Measure accurately.
Keyword Trader Joe’s Chicken Pot Pie Recipe