Hennessy Fried Chicken Recipe

Hennessy Fried Chicken Recipe

Hennessy Fried Chicken is not your regular fried chicken. It’s like a cooking masterpiece that makes normal chicken extra special.  I will share with you a delicious Hennessy Fried Chicken Recipe in this blog post. 

Think of crispy chicken mixed with the fancy taste of Hennessy – that’s what makes this recipe awesome. It turns simple fried chicken into a gourmet treat that you’ll want more of.

Why Choose Hennessy Fried Chicken?

Why pick Hennessy Fried Chicken? It’s a bit different and very tasty! This dish adds the bold flavours of Hennessy to your favourite comfort food. 

It’s not just a dish; it’s like a tasty adventure that mixes the good taste of fried chicken with the surprising joy of Hennessy.

The first time I made Hennessy Fried Chicken, it was a game-changer. The smell got everyone excited, and that first bite made the room quiet – it was that good. 

The crispy chicken with the warmth of Hennessy became a big hit. Now, it’s something we make often, especially for special times or when we want to treat ourselves.

Ingredients To Make Hennessy Fried Chicken

  • Hennessy cognac = 1 cup
  • Chicken pieces = 2 lbs
  • Buttermilk = 1/2 cup
  • Garlic (minced) = 2 cloves
  • Thyme leaves (fresh) = 1 tbsp
  • Paprika = 1 tsp
  • Salt and pepper = to taste
  • All-purpose flour = 1 1/2 cups
  • Garlic powder = 1 tsp
  • Onion powder = 1 tsp
  • Paprika = 1 tsp
  • Cayenne pepper = 1/2 tsp
  • Salt and pepper = to taste
  • Vegetable oil (for frying)

Steps Involved In Making Hennessy Fried Chicken

  1. Mix Hennessy, buttermilk, garlic, thyme, paprika, salt, and pepper in a bowl.
  2. Put chicken in the mix, and keep in the fridge for 2 hours or more.
  3. In another bowl, mix flour, paprika, garlic powder, onion powder, cayenne, salt, and pepper.
  4. Let the chicken get to room temperature for 30 minutes.
  5. Heat oil to 350°F, cover chicken in flour mix, then fry.
  6. Fry for 12-15 minutes until it’s golden and cooked inside.
  7. Check with a thermometer to make sure it’s 165°F inside.
  8. Take out the fried chicken, and get rid of extra oil on paper towels.
  9. Let the Hennessy Fried Chicken rest before you eat to let the flavours settle.

Recipe Tips!

  • Let the chicken soak in Hennessy goodness for a few hours in the fridge.
  • Make it extra crunchy by coating the chicken twice. Dip it back in the flour after the first coat.

FAQs about Hennessy Fried Chicken:

Can I use another drink instead of Hennessy?

You can try it, but Hennessy’s special taste makes it better.

What Can You Serve with Hennessy Fried Chicken?

  • Mashed Potato Bliss: Creamy mashed potatoes are a perfect match. The smoothness of mashed potatoes goes so well with the crispy chicken.
  • Cornbread Love: Sweet cornbread is a great partner. Its crumbly goodness complements Hennessy Fried Chicken like they were made for each other.

Concluding Remarks!

Hennessy Fried Chicken is not just a recipe; it’s like a fun food adventure. The mix of flavours, the crunchy perfection, and the touch of Hennessy make it special. 

Whether it’s a special day or just a regular one, Hennessy Fried Chicken is a celebration on your plate. So, get your ingredients, put on your cooking apron, and get ready for a tasty experience that will make you want more.

More Amazing Recipes

Hennessy Fried Chicken Recipe

Hennessy Fried Chicken Recipe

Hennessy Fried Chicken is not your regular fried chicken. It's like a cooking masterpiece that makes normal chicken extra special.  I will share with you a delicious Hennessy Fried Chicken Recipe in this blog post. 
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Course Appetizer
Cuisine American
Servings 4

Ingredients
  

  • 1 cup Hennessy cognac
  • 2 lbs Chicken pieces
  • 1/2 cup Buttermilk
  • 2 cloves Garlic (minced)
  • 1 tbsp Thyme leaves (fresh)
  • 1 tsp Paprika
  • Salt and pepper (to taste)
  • 1 1/2 cups All-purpose flour
  • 1 tsp Garlic powder
  • 1 tsp Onion powder
  • 1 tsp Paprika
  • 1/2 tsp Cayenne pepper
  • Salt and pepper (to taste)
  • Vegetable oil (for frying)

Instructions
 

  • Mix Hennessy, buttermilk, garlic, thyme, paprika, salt, and pepper in a bowl.
  • Put chicken in the mix, and keep in the fridge for 2 hours or more.
  • In another bowl, mix flour, paprika, garlic powder, onion powder, cayenne, salt, and pepper.
  • Let the chicken get to room temperature for 30 minutes.
  • Heat oil to 350°F, cover chicken in flour mix, then fry.
  • Fry for 12-15 minutes until it's golden and cooked inside.
  • Check with a thermometer to make sure it's 165°F inside.
  • Take out the fried chicken, and get rid of extra oil on paper towels.
  • Let the Hennessy Fried Chicken rest before you eat to let the flavours settle.

Notes

  • Let the chicken soak in Hennessy goodness for a few hours in the fridge.
  • Make it extra crunchy by coating the chicken twice. Dip it back in the flour after the first coat.
Keyword Hennessy Fried Chicken Recipe