Aunt Myrna’s Party Cheese Salad is a yummy dish that we love at family gatherings and special times. I will share Aunt Myrna’s Party Cheese Salad Recipe with you here.

It’s not just any salad; it’s a real hit at parties and a recipe we’ve loved for a long time. This salad mixes creamy cheese with a bit of freshness, making it super tasty.

Why Choose Aunt Myrna’s Party Cheese Salad?

The reason is simple: it’s a unique taste! The mix of cheese, fresh veggies, and our secret dressing sets this salad apart.

Whether it’s a family get-together or a birthday, Aunt Myrna’s Party Cheese Salad is the star. It brings everyone together and leaves them wanting more.

I remember when I first shared it with my friends. They loved the creamy cheese, crisp veggies, and tangy dressing. They wanted the recipe, and it was a happy moment to share our family favourite.

Ingredients For Making Aunt Myrna’s Party Cheese Salad

Pineapple (shredded) = 1 Tin

American cheese = 1 cup
Cream cheese, softened = 1 package
Pimentos

Whip Cream
Mayonnaise = 1 cup
Worcestershire sauce = 1 tbsp

Pecans (chopped) = 1 cup
Cheddar cheese (shredded) = 1 cup
Celery (chopped) = 1 cup

Bell pepper (chopped) = 1 cup
Garnish with Paprika
Lemon Jell-O

Steps Involved In Making Aunt Myrna’s Party Cheese Salad

Put a big pan on the stove.
Pour a can of crushed pineapple into the pan, and mix it over low or medium heat.
Add a big packet of lemon or lime Jell-O powder to the pineapple. Stir it with a flat spoon or spatula until it’s all mixed.

Put a whole packet of softened cream cheese into the mix. Keep stirring until the cheese melts, about 3-5 minutes.
Add the chopped bell pepper, celery, pimento, and crushed pecans to the pan. Stir these ingredients with a wooden spoon over medium or low heat for 2-3 minutes.
Turn off the heat and gently add a bowl of whipped cream to the cooked salad. Be careful not to spill it.

Move the mix to a big serving dish and sprinkle paprika and shredded American cheese on top once everything’s mixed.
You can serve this salad now or keep it in the fridge until you’re ready to eat.

Recipe Tips

Use fresh, good-quality ingredients for the best taste.

Make the dressing with care; it’s the secret to this salad’s magic.

FAQs

Can I change the ingredients?

Sure thing! Add your favourite veggies or tweak the dressing to your liking. Aunt Myrna’s Party Cheese Salad is versatile.

What Can You Serve with Aunt Myrna’s Party Cheese Salad?

Grilled Chicken: Savory grilled chicken complements the creamy salad.
Garlic Bread: It balances the flavours.

Fresh Fruit Salad: Adds a touch of sweetness.
Baked Potatoes: Perfect for a heartier meal.
Crispy Green Beans: Crunchy contrast to the creamy salad.

Concluding Remarks

Aunt Myrna’s Party Cheese Salad is more than a dish; it’s a tradition in our family, and I’m excited to share it with you.

The creamy cheese and zesty dressing make it special. Try it at your next gathering and watch it become the star, just as it has for us over the years. Enjoy!

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