If you love the Big Mac burger but want to make it easily at home, then this Big Mac Sliders recipe is for you!

These little sliders deliver the same delicious flavor you get at a restaurant, but with the cleanliness and healthiness of home.

They are super easy to make and will be a hit at any party or family gathering.

When we first made these Big Mac Sliders, we weren’t sure they would be so great.

Every bite tasted like the creamy sauce, juicy meat, and fresh buns we get at the restaurant.

But there was something special about these homemade sliders – probably because we knew everything was fresh and of the highest quality.

Since that day, they have become a part of every family gathering.

If you want to experience the real Big Mac at home, then you must try this Copycat Big Mac Sliders Recipe.

Recipe Ingredients

500g ground beef (beef or chicken, your choice)

1 tsp salt
1 tsp black pepper powder
1 tsp garlic powder

12 slider buns (or small burger buns)
6 cheese slices (cheddar cheese is best)
Iceberg lettuce (finely chopped)

Pickle slices (finely chopped)

Special sauce ingredients

½ cup mayonnaise
2 tbsp ketchup

1 tbsp mustard
1 tbsp sweet pickle relish
½ tbsp garlic powder

½ tbsp onion powder

How To Make Copycat Big Mac Sliders Recipe

Mix the ground beef well with salt, pepper and garlic powder. Then form small patties that are the size of the slider buns.
Heat a grill or frying pan and cook the patties for 4-5 minutes on each side, until they are well browned.

Mix mayonnaise, ketchup, mustard, sweet pickle relish, garlic powder and onion powder in a bowl. This is the special Big Mac sauce that makes this recipe delicious.
Lightly toast the slider buns. Spread the sauce on each bun, then place the patty, top with a cheese slice, add lettuce and pickles and place the other half of the bun.
Ready! Serve hot and enjoy your Big Mac Sliders!

Recipe Tips

Add a little butter to the minced meat, this will make the patties juicier.
You can also use your favorite cheese instead of cheddar cheese, but cheddar is perfect for this recipe.
If you like a crispy taste, toast the buns a little more.

Always add the lettuce just before serving so that they stay fresh and crunchy.

These Big Mac Sliders will not only be loved by children but also by adults. We remember when we first made these for our guests, everyone asked which restaurant we ordered them from! When we told them that we made them at home, everyone was amazed.

Final Words

The delicious taste, creamy sauce, and juicy patty in every bite will make you want to make these sliders again and again. Make this recipe easily at home and enjoy the Big Mac without leaving home.

Hope you like this recipe! We are waiting for your feedback. Be happy and enjoy eating!

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