Are you looking for something amazing for your chicken wings? Well, the Wingstop Hot Honey Rub Recipe is perfect! It makes your taste buds happy. This rub is full of flavour and a little bit sweet, making your chicken wings super tasty.
Wingstop Hot Honey Rub is like magic for your chicken wings. It has spicy spices mixed with sweet honey.
When you put it on your wings, they become so delicious! People who love spicy and sweet flavours enjoy this rub.
Why Choose Wingstop Hot Honey Rub?
Why eat boring food when you can have something full of flavour? Wingstop Hot Honey Rub is like a ticket to FlavorTown.
If you like a mix of spicy and sweet in every bite, this rub is for you. It makes your chicken wings taste so good, and you’ll love every bite.
The first time I tried Wingstop Hot Honey Rub, my taste buds went on a fun ride! The smell was so good, and when I took the first bite, I knew this rub was special.
Since that day, it’s been a must-have in my kitchen. You can use it in many dishes, but it’s perfect with crispy wings.
Ingredients To Make Wingstop Hot Honey Rub
- Honey for coating (warmed) = 1/4 cup
- Chicken wings = 3 lbs
- Paprika = 2 tbsp
- Brown sugar = 1 tbsp
- Garlic powder = 1 tbsp
- Onion powder = 1 tbsp
- Chili powder = 1 tsp
- Thyme (dried) = 1 tsp
- Oregano (dried) = 1 tsp
- Black pepper = 1 tsp
- Cumin = 1/2 tsp
- Cayenne pepper (adjust to taste)
- Salt = 1 tsp
Steps Involved In Making Wingstop Hot Honey Rub
- Rinse wings, pat dry and Remove excess skin.
- Combine paprika, garlic, onion, cayenne, sugar, salt, pepper, thyme, oregano, chilli, cumin. Whisk well.
- Coat wings in spice mix. Use tongs, to ensure even coating.
- Place wings on racks over rimmed sheets. Avoid overlapping.
- Bake at 400°F for 20 minutes. Flip wings carefully.
- Bake for 20-25 minutes until crispy. Warm honey, brush over wings.
- Serve hot, crispy wings. Drizzle more warmed honey if desired.
Frequently Asked Questions:
Is Wingstop Hot Honey Rub too spicy?
No, it’s just the right amount of spicy, not too much.
What to eat with Wingstop Hot Honey Rub?
- Blue Cheese Dip: A creamy dip to cool down the spiciness.
- Garlic Bread: Simple and satisfying with your wings.
- Coleslaw: Crispy coleslaw goes great with the tasty wings.
Concluding Remarks!
In the world of chicken wing lovers, Wingstop Hot Honey Rub is a flavour hero. It turns regular food into something amazing.
Whether you’re having a party or just want a tasty meal, Wingstop Hot Honey Rub should be your choice. Make your wings tastier and enjoy every bite – it’s a delicious journey!
More Amazing Recipes
- Zehnders Chicken Seasoning Recipe
- Underwood Chicken Spread Recipe
- Moose Sausage Recipe
- Bang Shack Chicken Dip Recipe
Wingstop Hot Honey Rub Recipe
Ingredients
- 1/4 cup Honey for coating (warmed)
- 3 lbs Chicken wings
- 2 tbsp Paprika
- 1 tbsp Brown sugar
- 1 tbsp Garlic powder
- 1 tbsp Onion powder
- 1 tsp Chili powder
- 1 tsp Thyme (dried)
- 1 tsp Oregano (dried)
- 1 tsp Black pepper
- 1/2 tsp Cumin
- Cayenne pepper (adjust to taste)
- 1 tsp Salt
Instructions
- Rinse wings, pat dry and Remove excess skin.
- Combine paprika, garlic, onion, cayenne, sugar, salt, pepper, thyme, oregano, chilli, cumin. Whisk well.
- Coat wings in spice mix. Use tongs, to ensure even coating.
- Place wings on racks over rimmed sheets. Avoid overlapping.
- Bake at 400°F for 20 minutes. Flip wings carefully.
- Bake for 20-25 minutes until crispy. Warm honey, brush over wings.
- Serve hot, crispy wings. Drizzle more warmed honey if desired.