Are you bored of the same salads? Pasadena Salad Recipe is a game-changer. It adds flavour to meals.

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Pasadena Salad mixes fresh veggies, chicken, and zesty dressing. It’s special with a unique Californian style, colourful veggies, and tangy dressing.

Why Choose Pasadena Salad?

It’s not just a salad; it’s a mix of tastes. Crunchy lettuce, juicy tomatoes, and grilled chicken create a tasty experience. It’s healthy and delicious.

Bright colours and a yummy smell hooked me instantly. The sweet, savoury, tangy mix made it unforgettable. Now, a regular dish, especially to impress guests.

Ingredients To Make Pasadena Salad

Avocado (diced) = 1
Romaine lettuce (chopped) = 1 head

Cherry tomatoes (halved) = 1 cup
Tortilla strips = 1/4 cup
Lime juice = 1/4 cup

corn kernels = 1 cup
Black beans (rinsed and drained) = 1 cup
Cilantro (chopped) = 1/4 cup

Red onion (thinly sliced) = 1/4 cup
Cotija cheese (crumbled) = 1/4 cup
Olive oil = 2 tbsp

Salt and pepper (to taste)

Steps Involved In Making Pasadena Salad

Combine lettuce, tomatoes, corn, beans, avocado, cilantro, onion, cheese, and tortilla strips.
In a small bowl, whisk together lime juice, olive oil, salt, and pepper.

Drizzle dressing over the salad and toss until well-coated.

Recipe Tips!

Fresh veggies for the best taste.
Grill chicken for extra flavour.

Mix with dressing just before serving.

FAQs:

Can I make it early?

Yes, prepare early, and assemble when ready.

Can I change the dressing?

Yes, experiment for your taste.

What To Serve With Pasadena Salad?

Crunchy Garlic Bread: Perfect companion.
Warm Roasted Vegetables: Cozy addition.
Wholesome Quinoa: Healthy, protein-packed.

Sweet Fruit Skewers: Tasty contrast.
Creamy Soup: Comforting on colder days.

Concluding Remarks!

Pasadena Salad is more than a dish; it’s a joy. Bright colours, textures, and flavours make it a delight.

Whether you love salads or want something new, try Pasadena Salad. Get ingredients, mix, and enjoy freshness!

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